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Agricultural and Food Products Processing: A program that prepares individuals to receive, inspect, store, process, and package agricultural products in the form of human food consumables, animal or plant food, or other industrial products. Includes instruction in the nutrient and industrial properties of various agricultural products; logistics and storage procedures; chemical and mechanical processing operations; packaging; safety and health requirements; and related technical and business principles.

(STEP 3) Below is a list of colleges, universities, and technical training schools specializing in Agricultural and Food Products Processing. Select from this list to view a school profile, including student population statistics, campus features, degree specializations, and vital contact information.

Allan Hancock College Santa Maria, CA
Bakersfield College Bakersfield, CA
College Of The Redwoods Eureka, CA
College Of The Sequoias Visalia, CA
Garden City Community College Garden City, KS
Hinds Community College Raymond, MS
Jones County Junior College Ellisville, MS
Kansas State University Manhattan, KS
Merced College Merced, CA
Michigan State University East Lansing, MI
Modesto Junior College Modesto, CA
Napa Valley College Napa, CA
North Carolina State University At Raleigh Raleigh, NC
North Dakota State University-main Campus Fargo, ND
Ohio State University-main Campus Columbus, OH
Reedley College Reedley, CA
Texas A & M University College Station, TX
Texas State Technical College-waco Waco, TX
University Of Illinois At Urbana-champaign Champaign, IL
West Hills Community College Coalinga, CA
Yakima Valley Community College Yakima, WA

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